bb.q Chicken Johns Creek Menu in Georgia

Golden Original Sandwich + Frech Fries + Soda (Extra $1.00 to subsitute French Fries to Sweet Potato Fries, Cheese Sticks or Onion Rings)

A refreshing lemon sparkling iced tea made with a pu-erh tea extract base

Boneless (6pcs) + French Fries + Soda (Extra $1.20 for Sweet Potato Fries or Cheese Sticks or Onion Rings)

Wings (5pcs) + French Fries + Soda (Extra $1.20 for Sweet Potato Fries or Cheese Sticks or Onion Rings)

A platter take on the classic sandwich—4 crispy boneless chicken, Texas toast, plus your choice of one sauce (Galbi Mayo or Hot Mayo) and one side (Coleslaw, Fried Pickles, or Fries)

A sweet and tangy take on our Golden Original.

A red chili sauce gives these serious heat, and serious flavor.

Served in a savory sauce with a mild tang of garlic.

A soy-based sauce with extra spice thanks to a cinnamon blend and a chili garnish.

Brushed with a sweet, soy-based sauce, these are light on heat and heavy on flavor.

Dusted in a rich medley of sweet cheeses. Grab extra napkins.

Korean Fried Chicken at its best. Juicy and tender inside, light and crispy outside.

A Korean classic. Sweet, savory and smoky with green onions and a sesame seed garnish.

Half Golden Original + Half Secret Sauce or Half Hot Spicy.

Tastes like regular Galbi, but with an extra smoky, extra spicy finish.

A sweet and crunchy side of shredded cabbage tossed in a creamy mayonnaise dressing

Crispy dumplings filled with plant-based protein, soy, and vegetables

A popular South Korean street food, skewered rice cakes and sausages brushed with our addictive sweet and spicy sauce.

Corn kernels mixed with carrots, onions, and peppers in a light lemon-mayonnaise dressing

This classic Korean street food is made from a combination of rice cakes and fish cakes cooked in a sweet and spicy red chili reduction. Served with fresh cabbage and chopped scallions, garnished with a fried egg and sesame seeds, it’s a warm and chewy comfort.

The same rice and fish cakes we use in traditional Ddeok-Bokki, but cooked in a less spicy, more creamy rose sauce. Paired with the cabbage, egg, and sesame seed, it’s a mild masterpiece.

Light and crispy with an added kick.

Korea’s hottest wings. Order if you dare.

A Korean classic. Sweet, savory and smoky with green onions and a sesame seed garnish.

A black pepper sauce gives these some heat, but the garlic and onions balance it out well.

Tastes like regular Galbi, but with an extra smoky, extra spicy finish.

Cheesling Chicken topped with spicy Buldak sauce for a bold sweet-and-spicy flavor

Dusted in a rich medley of sweet cheeses. Grab extra napkins.

Crispy Chicken slathered in our special Caribbean jerk sauce.

Brushed with a sweet, soy-based sauce, these are light on heat and heavy on flavor.

Served in a savory sauce with a mild tang of garlic.

A soy-based sauce with extra spice thanks to a cinnamon blend and a chili garnish.

Rice and vegetables stir fired in a spicy red-pepper base and topped with a fried egg.

Half Golden Original + Half Secret Sauce or Half Hot Spicy.

Tastes like regular Galbi, but with an extra smoky, extra spicy finish.

Cheesling Chicken topped with spicy Buldak sauce for a bold sweet-and-spicy flavor

A Korean classic. Sweet, savory and smoky with green onions and a sesame seed garnish.

A red chili sauce gives these serious heat, and serious flavor.

A sweet and tangy take on our Golden Original.

A black pepper sauce gives these some heat, but the garlic and onions balance it out well.

Served in a savory sauce with a mild tang of garlic.

Brushed with a sweet, soy-based sauce, these are light on heat and heavy on flavor.

Dusted in a rich medley of sweet cheeses. Grab extra napkins.

A soy-based sauce with extra spice thanks to a cinnamon blend and a chili garnish.

Korean Fried Chicken at its best. Juicy and tender inside, light and crispy outside.

Crispy Chicken slathered in our special Caribbean jerk sauce.